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Sourced from Uzbekistan, our whole cumin seeds offer a more complex flavor profile than traditional ground cumin. Toast the seeds to open their flavors and add them to meats, vegetables, and other savory dishes. They add a welcome, slight crunchy texture, and the flavor of cumin is distinctive and prominent without overpowering your plate and dominating your meal.

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Weverstraat 4, 5801 SZ Venray, Netherlands
info@edemfood.com
ceo@edemfood.com
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